tag:blogger.com,1999:blog-47624920116478719282024-02-20T12:17:56.391-08:00SLOW FOOD SSUSlow Food at Sonoma State University is a convivium, or local chapter, of the international Slow Food movement. We are proud to become the 8th campus chapter in the US and the first in California! We are guided and sponsored by the Sonoma County Convivium (special accolades to their President, Bill Hawn) whos support and encouragement has proven to be invaluable to our process.Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comBlogger49125tag:blogger.com,1999:blog-4762492011647871928.post-33966552803343051242012-04-03T12:35:00.003-07:002012-04-03T12:38:39.129-07:00<div style="text-align: center;">
<span class="Apple-style-span" style="font-family: Verdana, sans-serif; font-size: x-large;"><b>April 20th Earth Day Extravaganza </b></span></div>
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<span class="Apple-style-span" style="color: #0b5394; font-family: Verdana, sans-serif; font-size: large;">On April 20th at 12:30pm we will be celebrating Earth Day by making lettuce wraps using lettuce harvested from the ETC Garden. </span><br />
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<span class="Apple-style-span" style="color: #0b5394; font-family: Verdana, sans-serif; font-size: large;">After our meeting/wrap making we will be attending the 10 year Anniversary of the ETC Building at 3:30pm. It will be a fun event to attend with amazing photos from the Lexicon of Sustainability Project. </span></div>
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<span class="Apple-style-span" style="font-family: Verdana, sans-serif;"><br /></span></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-56032144234706314092012-03-17T14:41:00.000-07:002012-03-17T14:41:03.750-07:00<!--[if gte mso 9]><xml>
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<span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">Thank you for joining us
last week; it was a fun and informational meeting. Keala brought delicious
oranges from her tree in Healdsburg and while we ate, everyone received a piece
of paper that had a question or fact about food on it. Each person read their
fact/question aloud to the group and we discussed how food effects the
environment and ways to be more sustainable when choosing which foods to eat. <o:p></o:p></span></div>
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<span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">There will be no meeting on March 23rd but when we return from spring
break we will meet in the garden Friday April 6<sup>th</sup>!</span></div>
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<span style="font-family: 'Helvetica Neue';">Thank
you to everyone who joined us today for this semester’s first Slow Food club
luncheon. We made a lovely Vietnamese cabbage salad with purple cabbage that
was harvested from the ETC garden. Here is the recipe for anyone interested in
making the salad at home.<o:p></o:p></span></div>
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<span style="font-family: 'Helvetica Neue';">We
will meet again next Friday, Feb. 24<sup>th</sup>, at 12pm at the picnic tables
in the ETC garden. <span class="Apple-style-span" style="font-size: 16pt;"><o:p></o:p></span></span></div>
<!--EndFragment--><h2 style="background-image: none; border-collapse: collapse; font-family: 'Trebuchet MS', Arial, Verdana, Helvetica, sans-serif; font-size: 1em; font-weight: bold; font: normal normal bold 18px/normal arial, sans-serif; line-height: 17px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 12px; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 4px; text-align: left; text-transform: uppercase; width: 290px;">
<span class="Apple-style-span" style="color: #e69138;"> INGREDIENTS</span></h2>
<ol style="border-collapse: collapse; font-family: Arial, 'Trebuchet MS', Helvetica, Verdana, sans-serif; font-size: 11px; font-weight: bold; line-height: 17px; list-style-position: outside; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;">
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 tablespoons sugar</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 tablespoon soy sauce</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 teaspoon plus Asian fish sauce (Optional)</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">3 tablespoons fresh lime juice, plus lime wedges for serving</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 1/2 tablespoons distilled white vinegar (or apple cider vin.)</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 tablespoon water</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 teaspoon ginger grated</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1 small garlic clove, minced</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span class="Apple-style-span" style="color: #38761d;">1/4 cup olive oil</span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span class="Apple-style-span" style="color: #38761d;">2 large shallots, thinly sliced</span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">Salt</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">4 cups finely shredded green cabbage (from 1/2 small head)</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1/4 cup coarsley chopped green onions </span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span class="Apple-style-span" style="color: #38761d;">1/4 cup coarsely chopped cilantro</span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span class="Apple-style-span" style="color: #38761d;">1/4 cup coarsely chopped mint</span></span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span class="Apple-style-span" style="color: #38761d;">toasted sesame seeds</span></li>
<li style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: solid; border-bottom-width: 1px; margin-bottom: 0px; margin-left: 15px; margin-right: 0px; margin-top: 0px; padding-bottom: 5px; padding-left: 0px; padding-right: 0px; padding-top: 5px; text-align: left; width: 290px;"><span class="Apple-style-span" style="color: #38761d;">toasted almonds</span></li>
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</ol>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-83893694938199691592011-11-03T11:21:00.000-07:002011-11-03T11:27:10.558-07:00Wrap-up of National Food Day<br />
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<span class="Apple-style-span" style="color: #783f04; white-space: pre-wrap;"><span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;">On Monday, October 24th, the SSU Slow Food Club participated in National Food Day by celebrating with local ingredients from the beautiful Sonoma State Environmental Technology Center Garden. Students, faculty, and staff came out to enjoy a lunch of creamy goat cheese polenta served with kale and chard harvested from the ETC Garden moments before being sauteed with caramelized onions and garlic. </span></span></div>
<span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;"><span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-tab-span" style="white-space: pre;"> </span>We all gathered around an electric stove, smelling the tantalizing aromas from the wilting greens, which sparked the imaginations of our salivating taste buds, eagerly anticipating the lunch cooked by Ivan Redus, a local cook who works at Shimo in Healdsburg. Amongst the chatter between students, faculty and staff alike, there was a certain sense of solidarity, which was reflective of a nationally organized event taking shape in grassroots movements across the country. It felt empowering even on a scale as small as our event to be a part of a movement that was being cooked up across the U.S. These meals brought together Americans from a multitude of backgrounds- from students and teachers to health professionals and chefs, all who were present at our event. The premise of Food Day is to demand </span><span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;">healthy, affordable food produced in a sustainable, humane way. It is a right that we all deserve, but it is one that needs to be actively pursued and fought for. As individuals, our collective diets make up the food system, so if we conscientiously ascribe to a food philosophy that we envision America adopting, we will gradually make this a reality. </span><br /><span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-tab-span" style="white-space: pre;"> </span>By making a scrumptious local and organic meal together, we are on course to eating our way to changes in America’s food system. Moreover, we signed a petition to our Members of Congress to support the Eat Real agenda of Food Day:</span><span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-tab-span" style="white-space: pre;"> </span><span class="Apple-tab-span" style="white-space: pre;"> </span><span class="Apple-tab-span" style="white-space: pre;"> </span><span class="Apple-tab-span" style="white-space: pre;"> </span><span class="Apple-tab-span" style="white-space: pre;"> </span><span class="Apple-tab-span" style="white-space: pre;"> </span></span></span><br />
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">1. Reduce diet-related disease by promoting safe, healthy foods</span></span></div>
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">2. Support sustainable farms and limit subsidies to big agribusiness<span class="Apple-tab-span" style="white-space: pre;"> </span></span></span></div>
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">3. Expand access to food and alleviate hunger</span></span></div>
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">4. Protect the environment and animals by reforming factory farms </span></span></div>
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">5. Promote health by curbing junk-food marketing to kids</span></span></div>
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<span style="background-color: transparent; font-style: normal; font-variant: normal; font-weight: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;"><span class="Apple-style-span" style="color: #783f04; font-family: Georgia, 'Times New Roman', serif;">6. Support fair working conditions for food and farm workers </span></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYxu5nuQzGUpn71scnJaLSkqsFqMbi6MQyXDV1JZQUHuIOjXkb7yHWA4975HbdPS1IG07-CdDnAb_cS7mg9eCUWdt12D9gUeuR-Ul7b5gaC77kb2b01_TUi_iv6Og4SMgfvJMfeBAwkgo/s1600/DSCN2595.JPG" imageanchor="1" style="font-family: Times, 'Times New Roman', serif; margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: #783f04;"></span></a></div>
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<embed flashvars="host=picasaweb.google.com&hl=en_US&feat=flashalbum&RGB=0x000000&feed=https%3A%2F%2Fpicasaweb.google.com%2Fdata%2Ffeed%2Fapi%2Fuser%2Fslowfoodssu%2Falbumid%2F5670309120396780561%3Falt%3Drss%26kind%3Dphoto%26hl%3Den_US" height="192" pluginspage="http://www.macromedia.com/go/getflashplayer" src="https://picasaweb.google.com/s/c/bin/slideshow.swf" type="application/x-shockwave-flash" width="288"></embed></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-53986760164077680582011-10-06T14:08:00.000-07:002011-10-06T14:09:02.469-07:00October 24th 2011 Fall Harvest Lunch<span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif;"><span class="Apple-style-span" style="font-size: 11px; line-height: 14px;"></span></span><br />
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</span></span>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-10110501996960623092010-10-14T23:01:00.000-07:002010-10-14T23:14:40.112-07:00<span style="font-family:arial;"><span style="color: rgb(255, 102, 0); font-weight: bold;font-family:georgia;font-size:130%;" >Sonoma State Farm Stand Now Operational</span><br /><br />This year slow food was able to work with Sonoma State dining services and get a farm stand on campus. The Farm stand happens once a week on Wednesday from around 11:30am to 2:30pm in front of the Stevenson stairs. The stand offers local fruits and vegetables from around Sonoma county. Currently it is only selling fruits and vegetables, but hopefully not to far in the future it should have local eggs, breads and pastries. It has been a slow start but it is slowly growing.<br /></span>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-87635205803468009032010-06-05T12:13:00.000-07:002010-06-05T12:21:45.394-07:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzRvDHPr0A5NU7pUaFtWMU1CWSEzjFQYADsLPJjzzS_3JFEP6Pd5pEE29Xjv3GApYCCpXIm31UuiSFqBLggh8zs1tw4OQmJBcYaBJnEG-R0EnJqRIFai0_RNNBsDouPlGfKBaEds1MUOE/s1600/IMG_0001-1.jpg"><img style="float:right; margin:0 0 10px 10px;cursor:pointer; cursor:hand;width: 240px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzRvDHPr0A5NU7pUaFtWMU1CWSEzjFQYADsLPJjzzS_3JFEP6Pd5pEE29Xjv3GApYCCpXIm31UuiSFqBLggh8zs1tw4OQmJBcYaBJnEG-R0EnJqRIFai0_RNNBsDouPlGfKBaEds1MUOE/s320/IMG_0001-1.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5479370257925871826" /></a><div><span class="Apple-style-span" style="font-family:arial, serif;"><b><span class="Apple-style-span" style="font-size:x-large;"><span class="Apple-style-span" style="color:#FF6600;">Garden Work Day</span></span></b></span></div><div><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size:small;"><span class="Apple-style-span" style="color:#FF6600;">Sunday June 6th </span></span></b></span></div><div><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size:small;"><span class="Apple-style-span" style="color:#FF6600;">9.30a - 12p</span></span></b></span></div><div><span class="Apple-style-span" style="font-family:arial, serif;"><b><span class="Apple-style-span" style="font-size:small;"><span class="Apple-style-span" style="color:#FF6600;">Slow Food Plot in the garden by the ETC</span></span></b></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:small;"><br />Come out to the garden tomorrow if you're in town and willing to bear the heat.<br /><br />This last week we were able to get all the compost and make some messy looking beds. Tomorrow we are going to straighten them up and plant the rest of our starts. We will also work on the drip system to make sure it's ready to keep all of our delicious fruits and veggies watered.<br /><br />Bring your sun hat, sunscreen, a snack and water. We'll bring the tools. :)</span></span></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-31258301066195022282010-02-20T22:41:00.000-08:002010-02-20T22:53:27.626-08:00Fresh, a film by ana sofia joanes<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieDDBr4eeZSphyphenhyphenFqb2cWlCJ87fkdvY6sJuZjBNQiS9PlLkbYOuxqCsQu1zv_OJIovwgV4aiKZgnMgWOD-tH9uzs8vobH4adLvrWUQq8DWYISpJrd3Q-8V4EsSUnDxS__Flj3DiRTN-n_k/s1600-h/Fresh_poster_small.jpg"><img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 247px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieDDBr4eeZSphyphenhyphenFqb2cWlCJ87fkdvY6sJuZjBNQiS9PlLkbYOuxqCsQu1zv_OJIovwgV4aiKZgnMgWOD-tH9uzs8vobH4adLvrWUQq8DWYISpJrd3Q-8V4EsSUnDxS__Flj3DiRTN-n_k/s320/Fresh_poster_small.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5440583339449343058" /></a><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>FRESH - movie</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>free showing!</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>Wednesday, March 17th</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>7pm</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>Library 2nd Floor (media area)</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b>Room 2015</b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><span class="Apple-style-span" style="font-size: small;"><b>"FRESH celebrates the farmers, thinkers and business people across America who are re-inventing our food system"</b></span></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><span class="Apple-style-span" style="font-size: small;"><b>http://www.freshthemovie.com/</b></span></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color:#CC9933;"><b><br /></b></span></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-85444161285577755702010-02-20T16:50:00.000-08:002010-02-24T13:14:54.754-08:00Garden Work Day 2/26First garden work day of the semester. Come out and join us as we will work on the Slow Food plot and enjoy great company!<div><br /><div>Where: ETC Garden, Slow Food plot</div><div>When: Friday, Feb 26th 10am-12</div><div><br /></div><div>*Hard rain cancels but not drizzle!*</div><div><br /></div><div>Garden tools available, but remember to wear close-toed shoes and appropriate clothing in case of rain!</div><div>Looking forward to seeing you there!! Also, if you can't make it out this this one then no worries! We will have many other opportunities throughout the semester.</div><div>PS- many ENSP & Bio professors give credit for coming out to garden work days so remember to ask and receive some academic credit</div></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-49412693867195889932009-12-11T10:11:00.000-08:002009-12-11T11:09:56.956-08:00Happy Holidays to All<span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">Hello folks!</span></span><div><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="font-family:Georgia, serif;"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"> Hope you all are keeping warm with the colder weather and keeping dry with the rain coming in (Yay, it's about time!). The semester has come to an end and we thank you all for your continuous support and encouragement. We have some exciting activities already planned for spring semester so keep posted! We will be having movie nights, pot lucks, garden work days, general meetings, and other events in and around the community. As always, if you have any questions or would like to learn more about Slow Food SSU then feel free to e-mail us at: </span></span><span style="text-decoration: none; "><a href="mailto:slowfoodssu@gmail.com"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#000000;">slowfoodssu@gmail.com</span></span></span></a><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">.</span></span></span></span></span></span></div><div><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="font-family:Georgia, serif;"><span style="text-decoration: none; "><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"> Happy holidays- hope you all have fun, keep safe, and enjoy some really great food!</span></span></span></span></span></span><!--StartFragment--><!--EndFragment--> </div><div><br /></div><div> <span class="Apple-style-span" style="color:#000000;"> <a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVSawcnip7DPM89D6SrRF62WoQU8Oc_s7ST04ecUZ1LqQCWcwJfKk4xsJ554CEKNeWYFn801fP3-_f5BSSsDa7VRvOxPB3xuNwUhXNIPs_w9_MexxItbT_6BPZX_6bRhGs3oUzkZDA9F4/s1600-h/dont_run_go_slow_bumper_sticker-p128385265566199385trl0_400.jpg"><img src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVSawcnip7DPM89D6SrRF62WoQU8Oc_s7ST04ecUZ1LqQCWcwJfKk4xsJ554CEKNeWYFn801fP3-_f5BSSsDa7VRvOxPB3xuNwUhXNIPs_w9_MexxItbT_6BPZX_6bRhGs3oUzkZDA9F4/s200/dont_run_go_slow_bumper_sticker-p128385265566199385trl0_400.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5414056574102002386" style="cursor: pointer; width: 200px; height: 200px; " /></a></span></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-17562026164433347022009-11-30T20:44:00.000-08:002009-11-30T20:59:32.851-08:00Free Movie Night!<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZC1houSMhyQtdkQgESuNI95-G3uVO1WBoKl2Da0-hwrU9HT8CGwrFghFQpDW3y8SAndgMSBu_zu7T2xL1pq1HUSAuuI80qCfI4_VzI_z5FqTRbDlhKQzPzMp_5v9GSQUkCL1lrmd-Bu4/s1600/food-inc-poster.jpg"><img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 320px; height: 214px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZC1houSMhyQtdkQgESuNI95-G3uVO1WBoKl2Da0-hwrU9HT8CGwrFghFQpDW3y8SAndgMSBu_zu7T2xL1pq1HUSAuuI80qCfI4_VzI_z5FqTRbDlhKQzPzMp_5v9GSQUkCL1lrmd-Bu4/s320/food-inc-poster.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5410126479955388850" /></a><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#333333;">FOOD, INC.</span></span></span><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#333333;"><br /></span></span></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#333333;">Thursday, Dec 3rd @ 7pm</span></span></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#333333;">Schultz 2015B (Second Floor Library, Multi-Media Area)</span></span></span></div><div><!--StartFragment--> <p class="MsoNormal" style="margin-right:-41.4pt"><span lang="RU"><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#333333;">How much do we really know about the food we buy & serve to our families? Food, Inc. takes an in-depth look at America’s food system and its effect on our environment, health, economy & workers’ rights</span></span></span><o:p></o:p></span></p> <!--EndFragment--> </div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-23023765632491128862009-11-06T15:24:00.000-08:002009-11-06T15:34:21.118-08:00General Meeting<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVfJdyF93HUAuAbGBaa6oQrHiLHZOZ_BidL7AMmZeuoprqOXeV_-hkJV7v2C6CMZRqSWhqzpUYxfej-hdpW-J6dOAETaFnMGj6j24lgLSXJlvy_OeWi88FF0C3iMZPhySx8GgojYfJeRE/s1600-h/slow_food.jpg"><img style="float:right; margin:0 0 10px 10px;cursor:pointer; cursor:hand;width: 320px; height: 262px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVfJdyF93HUAuAbGBaa6oQrHiLHZOZ_BidL7AMmZeuoprqOXeV_-hkJV7v2C6CMZRqSWhqzpUYxfej-hdpW-J6dOAETaFnMGj6j24lgLSXJlvy_OeWi88FF0C3iMZPhySx8GgojYfJeRE/s320/slow_food.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5401137573303227106" /></a><span class="Apple-style-span" style="font-size: large;"><br /></span><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size: large;">SSU Slow Food General Meeting!</span></b></span><div><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size: large;">Nov. 12</span></b></span></div><div><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size: large;">7p.m.<br /></span></b></span><div><span class="Apple-style-span" style="font-family:arial;"><b><span class="Apple-style-span" style="font-size: large;">SSU - Commons</span></b></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size: large;"><br /></span></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="color:#CC6600;"><span class="Apple-style-span" style="font-size: large;">Supporting Good, Clean, and Fair Food</span></span></span></div><div><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size: large;"><br /></span></span></div><div><span class="Apple-style-span" style="font-family:Georgia, san-serif;"><span class="Apple-style-span" style="font-size: large;">Anyone and everyone is welcome to partake in the meeting.</span></span></div><div><span class="Apple-style-span" style="font-family:Georgia, san-serif;"><span class="Apple-style-span" style="font-size: large;">This is a good way to get involved or just to learn what Slow Food is all about!</span></span></div></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-42340060857093997342009-10-13T23:35:00.000-07:002009-10-13T23:43:39.728-07:00Thank you!<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhneZt0VaezGtwrrPfYO162k8GLrVrhDdFKZSyZsiMuHYL-G-YMVC9P10lgqW9yTlvruDpw-1KbjwjBnB-319Po-RJm6BzCnsE5Dy5-BfzP-wjvdHZFl-SHm_uJXoiIWdrJ8IHA7SK0wuQ/s1600-h/IMGP1537.jpg"><img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 320px; height: 213px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhneZt0VaezGtwrrPfYO162k8GLrVrhDdFKZSyZsiMuHYL-G-YMVC9P10lgqW9yTlvruDpw-1KbjwjBnB-319Po-RJm6BzCnsE5Dy5-BfzP-wjvdHZFl-SHm_uJXoiIWdrJ8IHA7SK0wuQ/s320/IMGP1537.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5392342522862239762" /></a><br /><div>Thank you all those who came out to Good Eats & Music last Sunday!! Though the weather was not ideal, the company, food, and speakers were great. Thank you for participating and joining us to celebrate good food and great company!</div><div><br /></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-47255646326562303132009-10-01T18:41:00.000-07:002009-10-02T14:51:21.146-07:00Good Eats & Music update<!--StartFragment--> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">*Devour a locally-sourced lunch* *Relax on a campus lawn*</span></span></p><p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">*Enjoy music and distinguished speakers* *Meet new friends*</span></span></p><p class="MsoNormal"><span class="Apple-style-span" style="font-size:medium;"><br /></span></p><p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">It's all happening at Good Eats & Music on October 11 at Sonoma State University!</span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"> </span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><o:p></o:p></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">Join us for a fun-filled afternoon on campus. You'll hear from guest speakers including CA Assembly Person Noreen Evans, Slow Food USA President Josh Viertel, Sonoma State University President Dr. Ruben Arminana, and author Mark Arax. Enjoy the musical entertainment of local bands *Open Market *and *Blue Shift*, and learn more about local Slow Food projects from volunteer leaders.</span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b>There are two ticket options:</b></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b>Attend the entire afternoon (12-5pm) and pay $38 - students pay $25 </b></span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b><o:p></o:p></b></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b>or</b></span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b><o:p></o:p></b></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><b>Attend only entertainment and speakers (2-5pm) for just $5!</b></span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><o:p></o:p></span></span></p><p class="MsoNormal"><span class="Apple-style-span" style="font-size:medium;"><b><span class="Apple-style-span" style="font-weight: normal; font-size:16px;"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style=" ;font-size:medium;"> *Purchase your tickets today at: </span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style=" ;font-size:medium;"><a href="http://www.brownpapertickets.com/event/80256">www.brownpapertickets.com/event/80256</a></span></span></span></b></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"> </span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><o:p></o:p></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;">If attending the lunch, please purchase tickets no later than October 5. </span></span><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"><o:p></o:p></span></span></p> <p class="MsoNormal"><span class="Apple-style-span" style="font-family:georgia;"><span class="Apple-style-span" style="font-size:medium;"> We hope to see you on October 11!</span></span></p>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-80478863577362605052009-09-12T19:25:00.000-07:002009-10-02T14:53:04.986-07:00Good Eats & Music!<span class="Apple-style-span" style=" ;font-family:Helvetica;font-size:medium;"><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 12px; margin-left: 0px; text-indent: 48px; "><span style="font: normal normal normal 12px/normal Helvetica; font-family:Helvetica;font-size:100%;">The Sonoma State University student-chapter of Slow Food USA will host a Slow Food regional event featuring speakers, a locally sourced lunch and live music on Sunday, October 11, 2009 from noon to 5 p.m. The event site is the campus “Pond” area.</span></p><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 12px; margin-left: 0px; text-indent: 48px; "><span style="font: normal normal normal 12px/normal Helvetica; font-family:Helvetica;font-size:100%;">The purpose of this event is to celebrate life’s greatest pleasures and necessities — good food, good music and great company.</span></p><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 12px; margin-left: 0px; text-indent: 48px; "><span class="Apple-style-span" style="font-size:100%;"><span class="Apple-style-span" style="font-size:12px;"><span class="Apple-style-span" style=" ;font-family:Helvetica;">In addition to great food, there is a great band scheduled to play during the wine and cheese mixer, along with the two bands playing after the luncheon: <i>The Easy Leaves</i>,<i> Open Market, and Blue Shift</i>. The event is open to the public and will include a wine and cheese mixer, a presentation of local Slow Food chapter projects, and the opportunity to hear from distinguished guest speakers: Josh Viertel, the <i>Slow Food USA President</i>, Dr. Ruben Arminana, <i>Sonoma State’s President</i>, and Mark Arax, <i>Noted Author</i> of “West of the West; Dreamers, Believers, Builders, and Killers in the Golden State”.</span></span></span></p><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 12px; margin-left: 0px; text-indent: 48px; "><span class="Apple-style-span" style="font-size:100%;"><span class="Apple-style-span" style="font-size:12px;"><span class="Apple-style-span" style=" ;font-family:Helvetica;">For more details and to purchase tickets please go to: <a href="http://www.brownpapertickets.com/event/80256"><span><u><span class="Apple-style-span" style="color:#006600;"><b>www.brownpapertickets.com/event/80256</b></span></u></span></a>.</span></span></span></p></span>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-14030593000027834742009-09-01T21:52:00.000-07:002009-09-01T22:02:21.178-07:00Time for Lunch- Potluck//Eat-In<span class="Apple-style-span" style="font-family: Times; font-size: medium; -webkit-border-horizontal-spacing: 5px; -webkit-border-vertical-spacing: 5px; "><pre>Slow Food at Sonoma State University Presents</pre><pre>Time for Lunch</pre><pre>Potluck // Eat-In</pre><pre>To support the campaign to get real food into schools! Come have a good time while demonstrating the need for more money to go to school lunches. Bring friends, lovers, family members, and a little sumpin sumpin to share.</pre><pre>Live Music Barbecue Volleyball</pre><pre>Labor Day, September 7th</pre><pre>12-4PM</pre><pre>Valley End Farm</pre><pre>6300 Petaluma Hill Rd.</pre><pre>Santa Rosa, CA 95404</pre><pre>As we know, children who grow up enjoying food that is both delicious and good for them learn healthy eating habits that last throughout their lives. By giving schools the resources to serve real food, we can make sure that the legacy we’re leaving our children is a future filled with opportunity, security and good health. But to make that happen, our leaders in Congress need to hear that when it comes to our children and the legacy we’re leaving them, change can’t wait. School lunches are woefully underfunded, which makes it difficult for schools to provide healthy lunches to children. This is unacceptable. *That’s why Slow Food USA is organizing a National Eat-In on Labor Day, Sept. 7, 2009*. On that day, people in communities across America will gather with their neighbors for public potlucks that send a clear message to our nation’s leaders: It’s time to provide America’s children with real food at school.</pre></span>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-48153972423334342802009-05-23T16:48:00.000-07:002009-05-23T17:12:24.496-07:00Cook Food Using the Sun<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR5umG9Cs-wNkKvz_hIkfgApv5As_vmR2i7l9rbbLwMz3hm2BdFXit5Lk1HETOxkgrqNrA2omsmwJOdTILULDAuzuMVAt7GB-gNxz6haCYL5L0DEn28soZLv7PfyKVkqpXeoqVQFM0lbM/s1600-h/SunCartoon%5B1%5D.jpg"><img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 179px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR5umG9Cs-wNkKvz_hIkfgApv5As_vmR2i7l9rbbLwMz3hm2BdFXit5Lk1HETOxkgrqNrA2omsmwJOdTILULDAuzuMVAt7GB-gNxz6haCYL5L0DEn28soZLv7PfyKVkqpXeoqVQFM0lbM/s200/SunCartoon%5B1%5D.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5339175257497288706" /></a><br /><span class="Apple-style-span" style="font-weight: bold;">Cook food using the sun</span><div>...in 8 easy steps</div><div><br /></div><div>Might as well utilize our <span class="Apple-style-span" style="color: rgb(204, 51, 204);">free</span> natural resources. The Museum of Science and Industry has composed a quick and easy process to cook food with the assistance of household items. Not only is this method simple and resourceful but it's also fun and a good learning experience! So...what not? <a href="http://www.msichicago.org/online-science/activities/activity-detail/activities/cook-food-using-the-sun-1/browseactivities/0/">Cook Food Using the Sun!</a></div>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-70444909486066529252009-05-14T13:48:00.000-07:002009-05-14T13:51:17.144-07:00<span class="Apple-style-span" style="font-family:'Times New Roman';"><span class="Apple-style-span" style=" ;font-family:Arial;font-size:10px;"><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style=""><span class="Apple-style-span" style="font-weight: bold;">INTRO TO PERMACULTURE WORKSHOP</span></span></span></span></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Sunday, May 17, 2009, 10am-4pm</span></span></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><st1:place st="on"><span><span><st1:placename st="on"><span class="Apple-style-span" style="font-size:medium;">Meadow</span></st1:placename><span class="Apple-style-span" style="font-size:medium;"> </span><st1:placename st="on"><span class="Apple-style-span" style="font-size:medium;">View</span></st1:placename><span class="Apple-style-span" style="font-size:medium;"> </span><st1:placetype st="on"><span class="Apple-style-span" style="font-size:medium;">Elementary School</span></st1:placetype></span></span></st1:place></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span><span class="Apple-style-span" style="font-size:medium;">2665 Dutton Meadow, </span><st1:city st="on"><st1:place st="on"><span class="Apple-style-span" style="font-size:medium;">Santa Rosa</span></st1:place></st1:city></span></span></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">$30-60 sliding scale. Please bring your own lunch.</span></span></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><o:p><span><span class="Apple-style-span" style="font-size:medium;"> </span></span></o:p></p><p class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Experienced instructor Kyle Collins will cover:</span></span></p><ul type="square" style="margin-top: 0in; "><li class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Permaculture Design Process</span></span></li><li class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Companion Planting</span></span></li><li class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Perennial Polyculture</span></span></li><li class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Sheet mulching/Soil Building Strategies</span></span></li><li class="MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0pt; margin-left: 0in; "><span><span class="Apple-style-span" style="font-size:medium;">Building an herb spiral</span></span></li></ul><div><span class="Apple-style-span" style="font-size:16px;"><br /></span></div><div><span class="Apple-style-span" style=" ;font-family:'Times New Roman';font-size:16px;"><span><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;">RSVP Now! 707-571-8868, </span></span></span><a href="mailto:jenna@conservationaction.org"><span><span class="Apple-style-span" style="font-family:arial;"><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color: rgb(0, 0, 0);">jenna@conservationaction.org</span></span></span></span></a><br /></span></div></span></span>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-33264334320145929612009-04-29T07:52:00.000-07:002009-04-29T07:54:51.124-07:00FOOD INC MOVIEWatch the trailer for Food Inc. Coming to theaters June 2009<br /><a href="http://www.youtube.com/watch?v=QqQVll-MP3I">http://www.youtube.com/watch?v=QqQVll-MP3I</a><br /><br />Directed by Robert Kenner, Produced by Eric Schlosser<br /><br />With insights from Michael Pollan & othersSlow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-2048809552679714242009-04-21T10:20:00.000-07:002009-04-23T09:52:34.319-07:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4LNzDRU2zoUA4ASD90AjcBhIlwbAZl1kCCfMI9E15nW4wGKrUQdqgkjl-7Js9p49YIHI6vFiCLcO9yYO0aNBwS8-81Znlf1D6NG1OHh_0yFRL5gxMAwqVlFx5HTkqLkGrdKw_mpxSK5E/s1600-h/soild_demo.JPG"><img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 320px; height: 240px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4LNzDRU2zoUA4ASD90AjcBhIlwbAZl1kCCfMI9E15nW4wGKrUQdqgkjl-7Js9p49YIHI6vFiCLcO9yYO0aNBwS8-81Znlf1D6NG1OHh_0yFRL5gxMAwqVlFx5HTkqLkGrdKw_mpxSK5E/s320/soild_demo.JPG" alt="" id="BLOGGER_PHOTO_ID_5327198148532307458" border="0" /></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitDWMlmr9Buu20npQ4P3JauKgUQm3yRkFWu_6O3ZmlbBrMz3RPbIpvQyECvDppkk0vHkuzUL_dzM2rd8aI2_ksYv8NPWsuelUcq9iHIDHacg3UNP1I0mGPDUXhmBFnTqTJtF23Bb_iuvE/s1600-h/wendyjohson4_09.JPG"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 320px; height: 240px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitDWMlmr9Buu20npQ4P3JauKgUQm3yRkFWu_6O3ZmlbBrMz3RPbIpvQyECvDppkk0vHkuzUL_dzM2rd8aI2_ksYv8NPWsuelUcq9iHIDHacg3UNP1I0mGPDUXhmBFnTqTJtF23Bb_iuvE/s320/wendyjohson4_09.JPG" alt="" id="BLOGGER_PHOTO_ID_5327197800437938258" border="0" /></a><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br />The Food Forum featuring author Wendy Johnson was a great success! Thanks to all for attending and to those extra special folks who helped to set up and clean up afterwards. Also, thank-you to Frederique for the soil demonstration and the fascinating close up view through the microscope. Wow, amazing.Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-39781801706047510832009-03-25T09:26:00.000-07:002009-03-25T09:31:12.217-07:00HOW TO GROW SPROUTS!<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinlidqPPUoZz9SgX_q9Rm8abOQaQoNtSoI9lidYXkUT21gTknhVV9DOuD0ELjQ9EAmbQ5cFFhFNz0WuqapE-nK9-RLXBeRb8xeSWOcUdZSaJCQTz_yoUnBy6bgnayWiqy-mfTqK2Xc2KQ/s1600-h/sprouts.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 200px; height: 194px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinlidqPPUoZz9SgX_q9Rm8abOQaQoNtSoI9lidYXkUT21gTknhVV9DOuD0ELjQ9EAmbQ5cFFhFNz0WuqapE-nK9-RLXBeRb8xeSWOcUdZSaJCQTz_yoUnBy6bgnayWiqy-mfTqK2Xc2KQ/s200/sprouts.jpg" alt="" id="BLOGGER_PHOTO_ID_5317163779286475458" border="0" /></a><br /><a href="http://www.youtube.com/watch?v=aiPFlcQuqLM">SUPER EASY!</a><br /><br /><a href="http://www.youtube.com/watch?v=aiPFlcQuqLM">Click here to check out a YouTube video on how to grow sprouts in your kitchen. </a>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-50459810848071476452009-03-17T09:57:00.000-07:002009-03-26T22:38:04.680-07:00new lambs<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhztROKlH6X37noNJTIiueL4pkDFVuk9JSgSfmLOWe0SAvVBf25P1hVqpFEH1soqelTX_ctwXe40xAjxfGgC6y9AaVbW_l_Fpc9F5dzWm7L3GCmD5sSzG4_K5K0eMKsZR-zn_hWGBgINs0/s1600-h/weiracuhfarms09_1.JPG"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 252px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhztROKlH6X37noNJTIiueL4pkDFVuk9JSgSfmLOWe0SAvVBf25P1hVqpFEH1soqelTX_ctwXe40xAjxfGgC6y9AaVbW_l_Fpc9F5dzWm7L3GCmD5sSzG4_K5K0eMKsZR-zn_hWGBgINs0/s320/weiracuhfarms09_1.JPG" alt="" id="BLOGGER_PHOTO_ID_5314206441658725010" border="0" /></a>At the movie night I was called back home to help with the successful delivery of our new lambs. As promised here are a few pics. Ferdinand and Fin were born on March 3 at 7:20PM. The barn pics are from the night they were born and the pics of the gang out in the pasture were taken a week later.<br />- Carleen (www.weirauchfarms.com)<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8nVgu8bSvmmXHbH9kr24SE_ozpHmvmujq1THTIj-nxdlemFhEKsytCNWi4XNnV5_nHYv8hLrlCaht9b9GsdK7sFnPX9xGnsbHWtvdJfluHSJdM7sPVh1Jc29f-v2ik4mXJrRE8ahzQWY/s1600-h/weiracuhfarms09_4.JPG"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 320px; height: 271px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8nVgu8bSvmmXHbH9kr24SE_ozpHmvmujq1THTIj-nxdlemFhEKsytCNWi4XNnV5_nHYv8hLrlCaht9b9GsdK7sFnPX9xGnsbHWtvdJfluHSJdM7sPVh1Jc29f-v2ik4mXJrRE8ahzQWY/s320/weiracuhfarms09_4.JPG" alt="" id="BLOGGER_PHOTO_ID_5314210399644785490" border="0" /></a><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwFnrSdvC1oDqQCIa6gH0erswYX9yq8J5PSZBLv5h-dKYl8QVXA8_kLcLgeMrPAKrc4iYcheyQYK2sHtJnBLbi2Rd2Zskr-ejsMjzSkm4wArCtEjvhydEmMd1xhD5CA1gF6qu2Uob5R5w/s1600-h/weiracuhfarms09_2.JPG"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 320px; height: 262px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwFnrSdvC1oDqQCIa6gH0erswYX9yq8J5PSZBLv5h-dKYl8QVXA8_kLcLgeMrPAKrc4iYcheyQYK2sHtJnBLbi2Rd2Zskr-ejsMjzSkm4wArCtEjvhydEmMd1xhD5CA1gF6qu2Uob5R5w/s320/weiracuhfarms09_2.JPG" alt="" id="BLOGGER_PHOTO_ID_5314206654236566514" border="0" /></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvAu3rMSMGfzgKoAkMpU001EDrYErbM5VSrFRiknrzMDOJOe_PXEMirbmKNzhFIqYi5Wiul-uuyoFIv3cojXVsGMBhT53_1fxWpW_Rz24RbnPPaQmrynkz5QQWXUtqbgrzVKSQaSpPukw/s1600-h/weiracuhfarms09_3.JPG"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 240px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvAu3rMSMGfzgKoAkMpU001EDrYErbM5VSrFRiknrzMDOJOe_PXEMirbmKNzhFIqYi5Wiul-uuyoFIv3cojXVsGMBhT53_1fxWpW_Rz24RbnPPaQmrynkz5QQWXUtqbgrzVKSQaSpPukw/s320/weiracuhfarms09_3.JPG" alt="" id="BLOGGER_PHOTO_ID_5314206876364837186" border="0" /></a>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-49274779033071301922009-03-06T16:31:00.001-08:002009-03-17T10:37:05.159-07:00Salad Garden Project Photo Update<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgffr-tdw-AGK5OHlcSx8GxbXjgnVgi5CGM4a61rY7xLLAk22RrB8FIXecdPz14FgjJuu-TpkUPQ5s-zPE2-USLMymBTOnFNR5i6oKrEsyZ3HB-ytGLyaDsw6PBqqGqiH5g6e8bJZMjEZY/s1600-h/IMG_0005.jpg"><img style="cursor: pointer; width: 240px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgffr-tdw-AGK5OHlcSx8GxbXjgnVgi5CGM4a61rY7xLLAk22RrB8FIXecdPz14FgjJuu-TpkUPQ5s-zPE2-USLMymBTOnFNR5i6oKrEsyZ3HB-ytGLyaDsw6PBqqGqiH5g6e8bJZMjEZY/s320/IMG_0005.jpg" alt="" id="BLOGGER_PHOTO_ID_5310237383763680354" border="0" /></a><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk31-8FZo4G-KME-_M5UBCyfEIoivMEVwTg0A08Es5b1_A2ASQ6bAu2TT7Qm8CtXWko4dXUTfnjKja7EE7XaYYk37gprfyxzTmp6AQx_WaqTEIIvijqMVJTAI1JRTYlz4IBGMlkVgktrM/s1600-h/IMG_0001.jpg"><img style="cursor: pointer; width: 240px; height: 320px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk31-8FZo4G-KME-_M5UBCyfEIoivMEVwTg0A08Es5b1_A2ASQ6bAu2TT7Qm8CtXWko4dXUTfnjKja7EE7XaYYk37gprfyxzTmp6AQx_WaqTEIIvijqMVJTAI1JRTYlz4IBGMlkVgktrM/s320/IMG_0001.jpg" alt="" id="BLOGGER_PHOTO_ID_5310237236390327074" border="0" /></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SDJEdGX4g_Vys4YzReK55OehFECmFBptziIEd3UhR2UyqemVr0_D2eD3w9ZSh2HVsaXyU8YF7VyVQ3fArB_hGclg4lXdd2IiuXrbqpctMlCgoE3mUM9JoYnTiL11A8U2lNA3DMOTiRE/s1600-h/IMG_0009.jpg"><img style="cursor: pointer; width: 320px; height: 240px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SDJEdGX4g_Vys4YzReK55OehFECmFBptziIEd3UhR2UyqemVr0_D2eD3w9ZSh2HVsaXyU8YF7VyVQ3fArB_hGclg4lXdd2IiuXrbqpctMlCgoE3mUM9JoYnTiL11A8U2lNA3DMOTiRE/s320/IMG_0009.jpg" alt="" id="BLOGGER_PHOTO_ID_5310237103731726354" border="0" /></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SDJEdGX4g_Vys4YzReK55OehFECmFBptziIEd3UhR2UyqemVr0_D2eD3w9ZSh2HVsaXyU8YF7VyVQ3fArB_hGclg4lXdd2IiuXrbqpctMlCgoE3mUM9JoYnTiL11A8U2lNA3DMOTiRE/s1600-h/IMG_0009.jpg"><span style="font-size:100%;"><span style="font-weight: bold;"></span></span></a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SDJEdGX4g_Vys4YzReK55OehFECmFBptziIEd3UhR2UyqemVr0_D2eD3w9ZSh2HVsaXyU8YF7VyVQ3fArB_hGclg4lXdd2IiuXrbqpctMlCgoE3mUM9JoYnTiL11A8U2lNA3DMOTiRE/s1600-h/IMG_0009.jpg"><span style="color: rgb(0, 0, 0); font-style: italic;font-size:100%;" >clearing all the weeds from the area, preparing beds, planting seeds and starts</span><br /></a>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-7253836933699451472009-03-05T12:51:00.000-08:002009-03-05T12:57:04.494-08:00CALIFORNIA STUDENT SUSTAINABILITY COALITION<a href="http://sustainabilitycoalition.org/index.php?page=mission-and-vision">The California Student Sustainability Coalition</a> unites students, campuses, and campaigns from across California to transform our educational systems into models of sustainability. It is their mission to unite and empower the California community of higher education to collaboratively and nonviolently transform ourselves and our institutions based on our inherent social, economic, and ecological responsibilities.<ul><li><span style="font-size:100%;">General Inquiries, Questions, and Comments: info@sustainabilitycoalition.org</span></li><li><span style="font-size:100%;">To Submit News, Calls to Action, or Job Opportunities</span><span style="font-size:100%;">: news@sustainabilitycoalition.org</span></li><li><span style="font-size:100%;">To Submit Events to the Calendar</span><span style="font-size:85%;"><span style="font-size:100%;">: events@sustainabilitycoalition.org</span> </span> </li></ul>Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.comtag:blogger.com,1999:blog-4762492011647871928.post-32241783580774789112009-02-24T06:33:00.001-08:002009-02-24T06:33:05.337-08:00EAT THE VIEWEat the View is a campaign to urge the Obamas to plant a large organic Victory Garden on the First Lawn with the produce going to the White House kitchen and to local food pantries. Eat the View is coordinated by Kitchen Gardeners International, a Maine-based 501c3 nonprofit network of 10,000 gardeners from 100 countries who are inspiring and teaching more people to grow some of their own food.<br /> <br />Eleanor Roosevelt during WWII had a food garden at the White House. During WWII 40% of our produce came from Victory Gardens. It is time to create more support for local gardens and what better example to have one at the White House.<br /> <br />Learn more and sign the petition at http://www.eattheview.org<br /> Slow Food at SSUhttp://www.blogger.com/profile/06484224849414683035noreply@blogger.com0